Ingredients used in our formulations

Olive Oil - is a liquid fat obtained from olives (the fruit of Olea europaea; family Oleaceae), a traditional tree crop of the Mediterranean Basin, produced by pressing whole olives and extracting the oil. Olive oil is one of the main ingredients in our artisan soaps.

      Benefits

• Perfect skin moisturizer
• Gentle makeup remover
• Antioxidant properties
• Anti-inflammatory properties
• Relieves eczema and psoriasis
• Extra mild and gentle in soap

Coconut Oil - is derived from the wick, meat, and milk of the coconut palm fruit. Coconut oil is a white solid fat, melting at warmer room temperatures of around 76 °F, in warmer climates during the summer months it is a clear thin liquid oil.  Coconut oil is a very versatile product that has great skin benefits while offering superior cleansing properties.  

      Benefits

• moisturizing dry skin, including in people with conditions such as eczema
• reducing inflammation
• promoting wound healing
• antibacterial, antifungal, and antiviral properties

Sunflower Oil - is extracted from the seeds of the sunflower plant. There are many varieties of sunflowers. Most sunflower oil comes from the common sunflower (Helianthus annuus). 

      Benefits

• It doesn't clog pores: Sunflower oil is highly absorbent and non-comedogenic
• It offers protection: Antioxidants like vitamin E help protect your skin from wrinkles and negative effects from sun exposure.

Castor Oil - is a vegetable oil pressed from castor beans. It is a colorless or pale yellow liquid with a distinct taste and odor.  Castor oil is used in soap-making to stabilize and increase cleansing bubbles.

Shea Butter - is a fat extracted from the nut of the African shea tree (Vitellaria paradoxa). It is ivory in color and is widely used in cosmetics as a moisturizer, salve or lotion. 

      Benefits

• It boosts skin moisture
• Its anti-inflammatory properties soothe skin problems
• It could heal cuts and scrapes
• It helps fight breakouts
• Antioxidants may mean anti-aging properties

Cocoa Butter - also called Theobroma oil, is a pale-yellow and extracted from the cocoa bean. It is used to make chocolate, as well as some ointments, toiletries, and pharmaceuticals.

     Benefits

• Cocoa butter contains a high amount of fatty acids, which make it well-suited as a primary ingredient in skin cream.
• Fatty acids help to hydrate the skin.
• The fat in cocoa butter creates a protective barrier that holds in moisture and prevents your skin from drying.

Mango Butter - Similar to cocoa butter, mango butter is an effective moisturizer and may help soften your skin. The abundance of Vitamin E and Vitamin C in mangos may help protect your skin from environmental stressors like sunlight, pollution, and even blue light from screens. These stressors can lead to damage and premature aging.